What do they eat in slums

But, too poor to afford fresh meat, street hawker Loida has come up with clever ways to make it such that the underprivileged can afford — even if this means recycling food destined for the dustbin.

Using cheap and often overlooked ingredients, these individuals have become experts at making signature dishes unknown to many but those living in the area — such as grilled frog Phnom Penh and creamy pufferfish stew Kota Kinabalu. In the episode on Manila filmed before the COVID lockdown, Loida is seen hauling her blue pushcart filled with plastic bags of chicken, spices, sauce bottles and a cooking gas cylinder through narrow alleyways, before setting up shop at a busy road junction.

This stall was passed down from her late mother, and Loida used to watch her prepare the dish — simmering the chicken pieces in vinegar, spices and dark soy sauce before frying it to achieve that spicy, sour flavour with a crunchy texture. Are they filming your story? He said that all the neighbourhoods were noisy as the houses are closely packed, and there was always something happening —be it birthdays, karaoke sessions or people preparing meals. This is why Rado insists that the offal be thoroughly scrubbed with salt and rinsed several times to get rid of the nasty bits.

Embark on a mouth-watering journey through the slums of Asia. Watch the six-episode series of Slumfood Millionaire here. We know it's a hassle to switch browsers but we want your experience with CNA to be fast, secure and the best it can possibly be. A lack of water and sanitation infrastructure are leading causes of hunger and malnutrition. Slum removal thus affects the productivity of the entire city.

Slums are not a necessary evil. They are just necessary. They are necessary for the growth and functioning of the city; for the city to act as the path out of poverty; for the transformation of India. Drought and conflict are the main factors that have exacerbated the problem of food production, distribution and access.

High rates of population growth and poverty have also played a part, within an already difficult environment of fragile ecosystems. Kibera slum Kibera slum in Nairobi, Kenya, in It is the largest slum in Africa and the third largest in the world.

This means that in less developed countries poor people also live in poor food systems. When looking at extreme cases, last year 2. Begin typing your search term above and press enter to search. Press ESC to cancel. Skip to content Home Miscellaneous What do slums people eat? Esther Fleming April 30, Table of Contents.

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